If you want to cook something different in mutton this is a perfect recipe. This is a lip smacking recipe. You can serve this with Chapati, ghee rice , roti, etc.
This is very easy to make. Here the mutton gravy is prepared with pepper and some species.
Lastly adding freshcream gives the creamy texture.
How to Make Mutton Pepper Masala :-
Preparation and ingredients:-
In a cooker,
- Add mutton 1 kg,
- Haldi,
- Salt,
- Onion 4 big,
- Tomato 1 1/2,
- Pepper powder,
- Mix everything in hand nicely for two minutes.
- Then Add water cook for sometime upto some whistles.
- Next step Heat pan,
- Add coconut oil,
- Jeera,
- Saunf,
- little methi seeds,
- while spices,
- Curry leaves,
- Green Chilly 3 slitted and fry nicely,
- Then add onion 2 big,
- Capsicum 1 fry nicely,
- Half cup curds,
- Then add above mutton and it's little water according to consistency,
- Pepper Powder,
- Haldi,
- Salt and boil nicely,
- Then lastly add freshcream and coriander and off